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Cinnamon Spice Cake

Contributed By: Sabrina

Ingredients

6 eggs
½ cup cinnamon liquor (liquor bakes out but flavor stays)
1 package instant vanilla pudding
1 cup sour cream
1 teaspoon cinnamon
Classic white cake mix
1 cup milk or coffee creamer

Instructions

Preheat oven to 355 F for 25 minutes
Mix well and serve with vanilla frosting or cream cheese frosting.
Wait 15-20 minutes before frosting

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